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Garden Ingredients for 64 Hamburgers
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$950.00
$950.00
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per item
We will help you build, fill, plant and harvest the most efficient and productive Hamburger Garden. When properly done, this garden can provide enough vegetables for 64 hamburgers for you pick fresh. Set up the garden, grow, harvest. Over the ten years each organic burger ingredients ends up costing less than $3.00 ea.
Tomatoes 4 high-yielding tomato plants
To make 64 hamburgers, you will need approximately 2 to 5 tomato plants, assuming a standard slicing-type tomato (like Beefsteak or Celebrity) and that you are using 1–2 slices per burger.
Lettuce 6x3 full bunches planted 3x per season. They grow fast.
To make 64 hamburgers, you will need approximately 12 to 24lettuce plants, depending on whether you are using the leaves for topping
Onion 20 Medium Onions or 10 pounds
To harvest 20 medium onions (approx. 10 lbs), plant 20 onion sets or transplants 3–4 inches apart in rows spaced 12–15 inches apart. Plant in full sun in loose, well-draining soil rich in compost. Use fertilizer high in nitrogen (like ammonium sulfate) every 3 weeks to maximize bulb size.
Pickle Plant
To make pickles for 64 hamburgers, you will need approximately 4 to 8 pickling cucumber plants, depending on the yield of your plants and how many pickles you put on each burger. Growing four pickling cucumber plants (pickles) on a trellis is an excellent, space-saving method that keeps fruit clean, straight, and easy to harvest. A 4x8 or 4x6 foot trellis provides enough space for 4-6 plants, which will produce a high yield.
Tomatoes 4 high-yielding tomato plants
To make 64 hamburgers, you will need approximately 2 to 5 tomato plants, assuming a standard slicing-type tomato (like Beefsteak or Celebrity) and that you are using 1–2 slices per burger.
Lettuce 6x3 full bunches planted 3x per season. They grow fast.
To make 64 hamburgers, you will need approximately 12 to 24lettuce plants, depending on whether you are using the leaves for topping
Onion 20 Medium Onions or 10 pounds
To harvest 20 medium onions (approx. 10 lbs), plant 20 onion sets or transplants 3–4 inches apart in rows spaced 12–15 inches apart. Plant in full sun in loose, well-draining soil rich in compost. Use fertilizer high in nitrogen (like ammonium sulfate) every 3 weeks to maximize bulb size.
Pickle Plant
To make pickles for 64 hamburgers, you will need approximately 4 to 8 pickling cucumber plants, depending on the yield of your plants and how many pickles you put on each burger. Growing four pickling cucumber plants (pickles) on a trellis is an excellent, space-saving method that keeps fruit clean, straight, and easy to harvest. A 4x8 or 4x6 foot trellis provides enough space for 4-6 plants, which will produce a high yield.



